Free from / gluten-free / Meat

Ricotta-stuffed chicken breasts wrapped in Parma ham

Sometimes simple is best and I feel my midweek supper posts would be missing something if there wasn’t a stuffed chicken breast rolling around somewhere. Whilst not wildly adventurous, this dish is so quick, (almost embarrassingly) easy and darn tasty – you could serve it to last-minute guests and you’d have clean plates and smiling … Continue reading