Greek-inspired: Cinnamon lamb with orzo
dairy free / Free from / Meat

Greek-inspired: Cinnamon lamb with orzo

About a year ago I went to visit my friend B who was living in Athens at the time. The November mornings were already cool but the midday sun was still seductively warm and we explored everywhere on foot. One morning we ambled around the sprawling Monastiraki flea market, ogling at forgotten treasures and curiosities, and … Continue reading

Japanese supper: Miso soup with soba noodles, mushrooms & flash-fried beef
dairy free / Free from / Fruit & veg / gluten-free / Meat

Japanese supper: Miso soup with soba noodles, mushrooms & flash-fried beef

I fell in love with soba noodles on a trip to Japan last year. Until then, my Western experiences of ‘authentic’ Japanese cuisine had led me to believe that the Japanese subsisted on sushi alone, washed down with green tea by day and sake by night. I was obviously wrong (about the sushi anyway!). And everything … Continue reading

Truffly cauliflower mac and cheese
Free from / Fruit & veg / vegetarian

Truffly cauliflower mac and cheese

Q: What’s better than cauliflower cheese, mac’n’cheese and pretty much most other things? A: Cauliflower mac and cheese rolled into one, topped with crunchy breadcrumbs and drizzled with truffle oil.  IT’S MAC’N’CHEESE ON STEROIDS. Yes, there is one of your 5-a-day snuck in here but I’m not going to lie to you lovely people – … Continue reading

Spanish supper: Monkfish with quick chorizo & butterbean stew
dairy free / Fish / Free from / gluten-free / Meat

Spanish supper: Monkfish with quick chorizo & butterbean stew

Monkfish is a beautifully textured fish and so meaty that it can stand up to proper flavours – move over white wine and parsley, I’m talking chorizo and garlic and smoked paprika (okay, and a teensy bit of parsley). At once easy to make and completely dinner party-proof, this is a dish of two halves … Continue reading