Italian supper: Hot beef tagliata, rocket & parmesan salad
Free from / gluten-free / Meat

Italian supper: Hot beef tagliata, rocket & parmesan salad

Mmmm, steak. Steak and salad is one of our staples at home and it regularly crops up as a quick and satisfying midweek supper. Today’s variation is a take on the classic Italian tagliata, beef steak sliced into ‘ribbons’, which featured heavily on the menus in Sardinia when we were there. It was often served with a … Continue reading

The Bee’s Knees salad dressing
dairy free / Free from / Fruit & veg / gluten-free / vegetarian

The Bee’s Knees salad dressing

When it comes to salad dressings, simple is best and yet somehow I have munched through fields’ worth of salads dressed oh-so-terribly – too slimy, too sticky, too sweet, too limp, too acerbic. Too shop-bought. The trick, as with most things, is in the balance of sharp and sweet. And, as with most things, this … Continue reading

Mexican supper: Fiery prawn & guacamole wraps
dairy free / Fish / Free from / Fruit & veg / gluten-free

Mexican supper: Fiery prawn & guacamole wraps

This heatwave is causing me to become mildly unhinged. Heat-induced insomnia is sweeping across Britain, leaving us to limply negotiate the morning commute thirsty and grumpy, a scrum of clammy hands and moist shoes. And last night the thermostat was showing 28°C in my flat. I found myself huddled over my stove in my swimsuit, … Continue reading

French supper: Gluten-free galettes de sarrasin (buckwheat crêpes)
Baking / Free from / gluten-free / vegetarian

French supper: Gluten-free galettes de sarrasin (buckwheat crêpes)

C’est La Fête Nationale! Wherever you are in the world, I hope you have donned your beret, slung a string of onions round your neck and celebrated Bastille Day in style – I spent the scorching afternoon sweating it out at the Bastille Festival at Borough Market, grazing on treats, stocking up on stinky cheese … Continue reading