Japanese supper: Pork & prawn gyoza
dairy free / Fish / Free from / Meat

Japanese supper: Pork & prawn gyoza

Konnichiwa! Yesterday I was sitting on the bus on the way home craving Japanese food. So I decided to make gyoza. There is something exceedingly satisfying about eating dumplings. Chopsticksย in position, chasing your slippery targetย around the plate, you finally get a firm grip. The tension is palpable. Quivering,ย you dunk it into the dipping sauce and … Continue reading