It is my best friend’s birthday soon so this one’s for her. I remember a few years ago when we shared a one bed flat in Camden I baked a batch of coconut and raspberry cupcakes and they didn’t last very long…so I’m going to use this winning flavour combination again – only this time, … Continue reading
Tag Archives: Baking
Bacon, cheese & onion muffins
It’s true that the mornings are brighter since the clocks moved forward and Spring may finally be on its way, shyly peeking in through the crack in the curtains, but I have to hold my hands up and say that I have a teensy problem when it comes to getting up in the morning. Okay, … Continue reading
Wholemeal loaf with black cumin seeds
A friend of mine went to Dubrovnik last Autumn and brought me back some black cumin seeds from a local market. I was quite daunted by the miniature charcoal chips at first as I had never come across them and they were packaged in a glass test tube – they looked either very precious or … Continue reading
All-in-one ginger Simnel cake
I meant to make Simnel cake yesterday but I sort of lost track of time. I’m going to blame the clocks going forward and our rather long Sunday lunch. We picked up a lovely noisette of lamb from the Ginger Pig butcher and roasted it until it was pink and tender and scrumptious. It was quite … Continue reading
Chai-spiced hot cross buns
Sorry that the posts have been a little sparse over the last few weeks – I haven’t been in my kitchen very much as I’ve been on holiday in Japan! The food was astonishingly good and I squeezed as many foodie treats into my suitcase as I possibly could so I think a few of … Continue reading
Easy peasy maple syrup cookies
I hope you enjoyed Valentine’s day yesterday. I found myself with a bit of a cold and my other half across the Atlantic in Canada. This called for lots of tea and a late-night bake to cheer me up. In an attempt to bring my valentine a little closer to me, I settled on maple … Continue reading